Birthdays, Graduation Parties, Communions, Christenings, etc.
Room Time of 4 Hours
12pm to 4pm, 12:30pm to 4:30pm, 1pm to 5pm
ENTRÉE OPTIONS
Chicken Kiev Served on a bed of Rice Pilaf
and Mixed Garden Vegetables $15.16 per person
Italian Chicken Breast Served on a bed of Pasta
and Mixed Garden Vegetables $15.93 per person
Broiled Lake Superior
White Fish Served with Lemon Caper glaze, Rice Pilaf and Baby Cut Carrots $15.16 per person
Roasted Prime Rib of Beef Served with a Baked Potato
and Fresh Cut Green Beans $18.74 per person
Grilled Breast of Chicken Served on a bed of Pasta with Marsala Sauce and Mixed Garden Vegetables $15.93 per person
Traditional Family Style Baked Chicken with Dressing, Roast Sirloin of Beef, Mostaccioli with Italian Sausage, Whipped Potatoes, Green Bean Almondine $17.16 per person
Sunday Buffet Beef, Chicken and Fish Entrée, Pasta, Vegetable and Potato of the Day,
Made-to-Order Omelets, Chef-Carved Ham $14.85 per person
ENTRÉE ACCOMPANIMENTS
APPETIZER
SALAD
Cream of Broccoli
Cream of Chicken Dumpling
Fresh Fruit Cup (In Season)
Fresh Seasonal Greens
with Two Dressings
BEVERAGES
Unlimited Ice Cream Punch $45.00
Carafes of White Zinfandel $18.00 per carafe
Spiked Punch $65.00 per bowl
Carafes of Merlot $25.00 per carafe
Pitchers of Pop $6.25 per pitcher
3-Hour Open Bar $9.00 per person
Cash Bar Available $75.00 Bartender Fee
All Entrée Selections include fresh luncheon rolls, coffee and hot tea.
Prices include tax and service charge
